EMF Verlag everything about good barbecue cookbook, 29.8 x 23 cm
BASICS, PRACTICE, RECIPES - WITH CRAFT BEER GUIDE
The basic book for grilling to perfection
When you fire up the barbecue, you want to have a nice evening with friends and family and enjoy a good piece of meat. It's good to know all the big and small things about barbecuing.
Everything you need to know about barbecuing is described here in detail.
The large 320-page work is the only other thing you need for barbecuing besides barbecue tongs and hunger. In the compact basics section, you will learn everything you need to know about grilling, smocking and smoking - with product information and professional hacks. As an unbeatable extra, the book includes a craft beer guide and beer recommendations for every recipe, so you never have to be left high and dry. The more than 120 refined and varied recipes with fish, meat and vegetables as well as matching side dishes, sweet desserts, dips and co. ensure that you can enjoy the barbecue to the full - so let the season begin!
Format: 29.8 x 23 cm