Messerset - Das Komplettset: 6 Messer (Schälmesser + Santoku + Gyuto + Filetiermesser + Brotmesser + Hackbeil)

- Breite: 28.1 cm
- Höhe: 10.7 cm
- Länge: 35.7 cm
- Gewicht: 4000 g
- Farben: Schwarz, Silber, Beige, Weiß
- Materialien: Stahl, Stahl, Bambus
- Marke: KOTAI kitchen
- Hergestellt in: CN
- SKU: KT-CS-001
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* 100 % handgefertigt
* Ultrascharfer japanischer 440C-Edelstahl mit hohem Kohlenstoffgehalt
* Versteckter Vollerl
*Griff aus schwarzem Pakkaholz
* HRC-Härte: 60 +/-1
* Perfekt ausbalanciert
*Edelstahl
* Bambus-Saya (Scheide oder Klingenschutz) im Lieferumfang jedes Messers enthalten
*Lebenslange Garantie

Das Komplettset beinhaltet:

1. Schälmesser – 9 cm lange gehämmerte Klinge
2. Santoku – 18 cm lange gehämmerte Klinge
3. Gyuto (Kochmesser) – 20 cm lange gehämmerte Klinge
4. Brot-/Konditormesser – 20 cm lange gezahnte, gehämmerte Klinge
5. Filetiermesser – 20 cm flexible Klinge
6. Chinesisches Hackbeil – 19 cm lange gehämmerte Klinge

Knife set - The complete set: 6 knives (paring knife + santoku + gyuto + filleting knife + bread knife + cleaver)

Kotai knives are double-beveled, giving the cutting edge an optimal angle of 15° per side (compared to 20-25° for most Western knives), offering a perfect balance between extreme sharpness and blade strength.

Their 1.8 mm thin blades (2.5 mm for the cleaver and 1.5 mm for the paring knife) allow for precise and sharp cuts without crushing even the most delicate foods, preserving their full flavor.

In addition to their aesthetic appeal, the "tsuchime" (槌目) (hammered) pattern creates tiny air pockets between the blade and the food being cut. This ancient Japanese method reduces air resistance and prevents food from sticking to the blade.

All KOTAI blades are forged from Japanese 440C high-carbon stainless steel and stay sharp up to ten times longer than other knives. 440C combines a high carbon content for hardness and edge retention with the optimal amount of chromium for corrosion resistance.

Hidden full tang – KOTAI blades extend to the bottom of the handle – for superior durability and balance.

Product details:
- Width: 28.1 cm
- Height: 10.7 cm
- Length: 35.7 cm
- Weight: 4000 g
- Colors: Black, Silver, Beige, White
- Materials: Steel, Steel, Bamboo
- Brand: KOTAI kitchen
- Made in: CN
- SKU: KT-CS-001
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* 100% handmade
* Ultra-sharp Japanese 440C high-carbon stainless steel
* Hidden full tang
* Black pakkawood handle
* HRC hardness: 60 +/-1
* Perfectly balanced
* Stainless steel
* Bamboo saya (sheath or blade protector) included with each knife
* Lifetime warranty

Knife Set:
The complete set includes:

1. Paring Knife - 9 cm hammered blade
2. Santoku - 18 cm hammered blade
3. Gyuto (Chef's Knife) - 20 cm hammered blade
4. Bread/Pastry Knife - 20 cm serrated hammered blade
5. Filleting Knife - 20 cm flexible blade
6. Chinese Cleaver - 19 cm hammered blade