Brotbackform EMAILLE – Black Edition

- Material: Metall spülmaschinengeeignet
- Größe: 30 x 13 cm / H 8 cm
- Farbe: Schwarz
- Füllmenge: 2400 ml
- emailliert

Vor dem ersten Gebrauch mit heißem Wasser ausspülen.
Vor dem Backen die Backform mit STÄDTER Back-Trennspray einsprühen oder leicht einfetten und evtl. mit Mehl ausstreuen. Keine spitzen Materialien oder Metallutensilien zum Herausnehmen des Gebäcks verwenden.
BITTE BEACHTEN: Die Form muss eingebacken werden, d.h. bei den ersten drei Backvorgängen sollte der Teig gut bemehlt werden, bevor er in die Form eingesetzt wird.

Reinigung: Die Backform mit heißem Wasser, wenig Spülmittel und einem Tuch reinigen. Keine Kratz- oder Reinigungsschwämme und keine Kratz- oder Scheuermittel verwenden. Nicht in der Spülmaschine reinigen. Nach der Reinigung gut abtrocknen.

SICHERHEITSHINWEIS: Gehärtete Oberfläche. Vorsicht beim Schneiden!

Enamel Bread Pan – Black Edition

The baking pan for the highest demands:

Enameled - Cut-resistant - Sourdough-resistant - Temperature-resistant up to 300°C!

Manufactured without PFAS.

We love bread - now in the Enamel Black Edition! Delicious, fresh bread from your own oven - simply divine!

Baking with love... One of the most cherished childhood memories is baking cookies or cakes with your mother or grandmother – conjuring up the most beautiful and delicious baked goods with butter, sugar, eggs, and flour, and ideally decorating them with lots of chocolate or fresh fruit.

High-quality bread pan with outstanding properties: The pan is enamelled, scratch- and cut-resistant, and also sourdough-resistant. Temperature-resistant up to 300°C.

Manufactured without PFAS.

Everything you need for baking with love can be found in the "We love baking" section. Baking your own bread is more popular than ever. More baking pans and accessories can be found in the "Bread & Baguette" category.

In a folding box. Includes recipe.

Product details:
- Material: Metal, dishwasher safe
- Size: 30 x 13 cm / H 8 cm
- Color: Black
- Capacity: 2400 ml
- Enameled

Instructions for use:
Rinse with hot water before first use.

Before baking, spray the pan with STÄDTER Baking Release Spray or lightly grease and, if desired, dust with flour. Do not use sharp objects or metal utensils to remove the baked goods.

PLEASE NOTE: The pan needs to be seasoned. For the first three baking sessions, the dough should be well floured before being placed in the pan.

Cleaning: Clean the baking pan with hot water, a small amount of dish soap, and a cloth. Do not use abrasive sponges or scouring pads. Do not clean in the dishwasher. Dry thoroughly after cleaning.

SAFETY WARNING: Hardened surface. Be careful when cutting!