Bonbonniere ‘Engel’ - 340g - Alcohol-free
Large round chocolate box ‘Engel’ with 30 alcohol-free chocolates in milk, dark and white chocolate, 340 g.
All ingredients in the end product are listed in descending order with QUID information and a note for allergy sufferers (in bold).
Ingredients: sugar, cocoa mass, almonds (11%), cocoa butter, hazelnuts (6.4%), butter (5.2%), whole milk powder, glucose syrup, grated coconut (1.4%), walnuts (1.2%), humectants: sorbitol syrup, invert sugar syrup, emulsifier: lecithins, cream (0.1%), natural Bourbon vanilla flavouring, glazing agent: shellac, salt, whipping nitrogen. May contain traces of soya and other nuts.
All marzipan articles contain 100% marzipan almond paste.
Ingredients:
chocolate assortment with nougat, 24% dark chocolate (cocoa solids: 60% minimum), 16% milk chocolate (cocoa solids: 32% minimum) and 5% white chocolate.
All ingredients in the final product are listed in descending order with QUID information and a note for allergy sufferers (in bold).
Ingredients: sugar, cocoa mass, almonds (11%), cocoa butter, hazelnuts (6.4%), butter (5.2%), whole milk powder, glucose syrup, grated coconut (1.4%), walnuts (1.2%), humectants: sorbitol syrup, invert sugar syrup, emulsifier: lecithins, cream (0.1%), natural Bourbon vanilla flavouring, glazing agent: shellac, salt, nitrogen for whipping. May contain traces of soya and other nuts.
All marzipan products contain 100% marzipan almond paste.
Description:
Dancing angels on the outside, heavenly pralines on the inside. Filled with 30 pralines and truffles fresh from our manufactory, this large box of pralines is perfect for very special people to express your thanks, appreciation and sympathy. We have added Braille to the box of chocolates.
The large round ‘Angel’ box was designed exclusively for Sawade by the Swiss-based illustrator Alice Hoffmann. It took the German-born artist 15 years of working as an international creative director to discover her true passion: illustration. She has rapidly developed a very unique visual language. The ‘Bureau Alice’ edition brings a fresh and modern touch to traditional motifs.
Contents: 2x fine marzipan in plain chocolate, 2x marzipan and walnuts in dark chocolate, 2x Florence rose in milk chocolate, 2x nutty bittersweet nougat in milk chocolate, 2x nougat croquette in milk chocolate, 2x layered nougat, 2x nutty dark chocolate nougat, 2x butter truffle in milk chocolate, 2x marzipan brittle in dark chocolate, 2x butter truffle in dark chocolate , 2x Bourbon Vanilla Truffles in white chocolate, 2x Queen Luise Praline in dark chocolate, 2x Lukullische in milk chocolate, 2x Coconut Flakes in dark chocolate, 2x Flaky Brittle in milk chocolate.
Storage: Chocolates and truffles should be stored in a cool, dry place at a temperature between 15–18 degrees. Our chocolates do not tolerate major temperature fluctuations, fridges or heaters. A wine fridge or a cool, dry pantry is ideal.
Shelf life: Our chocolates and truffles are made without chemical preservatives, artificial flavours or cheap substitutes. For the best taste experience, we recommend enjoying them fresh. Our chocolate specialities are often still edible after the best-before date. Occasionally, the taste may be slightly diminished.